Jasberry Rice

$4.99

The net weight of this product is 454g.

  • Organic
  • Easy to Cook
  • 100% Whole Grain
  • Non-GMO
  • Gluten Free
  • Wheat Free

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Jasberry® rice is a special variety of rice that was developed over a decade through natural cross-breeding. Organic and non-GMO, Jasberry rice is dark purple in color and absolutely delicious. Jasberry rice has 40 times more antioxidants than brown rice, 3 times more antioxidants than red quinoa and 7 times more antioxidants than kale. Jasberry rice’s amazing antioxidant content makes it the world’s newest superfood!

Jasberry rice is soft, aromatic and extremely easy to cook.

It is very versatile and goes well with any dishes.

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Jasberry rice has been recognized with several international awards for its social impact as it supports over 2,500 small-scale organic farmers in rural Thailand to help them grow their way out of poverty. This project allows Jasberry rice farmers to earn up to 11 times higher earnings compared to an average Thai rice farmer.

Nutritional Information

per 50g dry

Fat

2 g

Potassium

122 mg

Cholesterol

0 mg

Phosphorus

160 mg

Sodium

0 mg

Magnesium

66 mg

Carbohydrates

37 g

Zinc

1 mg

Protein

4 g

Manganese

1 mg

Vitamin D

0 mcg

Molybdenum

34 mcg

Calcium

13 mg

Iron

1 mg

Ingredients

100% Whole Grain Organic Jasberry Rice

Health Benefits

  • GMO free
  • Natural source of antioxidants
  • Supports small-scale farmers
  • Gluten Free

Directions

1. No Rinsing. Jasberry rice is easy to cook! No rinsing or soaking required.
2. To cook in a rice cooker: Add 1 cup of rice to 2.5-3 cups of water.
      OR To cook in a saucepan: Add 1 cup of rice to 3-3.5 cups of water. Bring rice to boil, reduce to simmer until all water is absorbed and grains are softly cooked.
3. Keep warm. Serve and enjoy!

Allergen Advice

  • No Allergen.

Storing Instructions

Store in a cool, dry place. Once opened, best to consume within 1 month or keep refrigerated.